The Glasgow Restaurant Association has been busy again! We’ve teamed up with some other great restaurants and some well known celebrities to come up with ‘Glasgow Cooks Better’. We’re hoping to raise enough money to fund the building of the kitchen in the new Prince and Princess of Wales Hospice… Read more news »
A must for fish-lovers
In 2005 we opened our second Two Fat Ladies Restaurant. It's a wee bit bigger than the original Two Fat Ladies restaurant with a great city centre buzz. It's every bit as ‘seriously fishy’ as the West End restaurant but a lot closer to the heart of the city and theatreland.
The second restaurant to open in the Two Fat Ladies legacy, the city centre branch is slightly larger than the compact and cosy West end original, but it is no less intimate for it. An attractive interior is given character by the hint of an underwater theme from the metalwork on the windows of fish moving through waves to the wavy lines of the architecture itself, though friendly and helpful service is on hand to ensure a smooth journey!
The menu shows characteristic favouring towards fresh seafood, with daily changing fish platters alongside favourites such as plaice fillets with brown shrimp, caper and parsley butter or a magnificent whole Cornish sole. A must for fish-lovers when in town.